Cranberry Oatmeal Cookies
from Tiffany at eatathomecooks.com
Servings: 36 Cookies
Calories: 108kcal
Ingredients
- ½ cup vegetable oil
- 1 cup brown sugar
- 1 egg
- ¼ cup water
- 1 tsp. vanilla
- 2 cups whole wheat flour
- ½ cup non-fat dry milk
- ¼ tsp. salt
- ½ tsp. baking soda
- 1 tsp. cinnamon
- 2 cups quick oats
- 1 cup dried cranberries
Instructions
- Mix the oil, brown sugar, egg, water and vanilla with a mixer.
- In a separate bowl, stir together the flour, dry milk, salt, baking soda and cinnamon.
- Add to the wet ingredients and mix until well blended.
- Gradually add in the oats and then the cranberries.
- Drop by teaspoons onto greased cookie sheets or baking stones.
- Bake at 350° for 10-12 minutes.
Nutrition
Calories: 108kcal | Carbohydrates: 18g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 45mg | Potassium: 83mg | Fiber: 1g | Sugar: 9g | Vitamin A: 45IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg