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Whole Wheat Chocolate Chip Cookies

from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Servings: 6 dozen cookies
Calories: 950kcal

Ingredients

  • 2¼ cups whole wheat flour
  • 1 tsp. baking soda
  • ½ tsp. salt
  • 1 cup butter softened
  • ¾ cup sugar
  • ¾ cup brown sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 cups chocolate chips

Instructions

  • Cream the butter and sugars together in a mixing bowl.
  • Add the vanilla and eggs.
  • In a separate bowl, stir the flour, baking soda and salt together.
  • Add the dry ingredients to the wet in the mixing bowl and blend together.
  • Stir in the chocolate chips.
  • Drop by teaspoons full onto a baking stone or cookie sheet and bake at 375° for 8-10 minutes.

Nutrition

Calories: 950kcal | Carbohydrates: 126g | Protein: 11g | Fat: 47g | Saturated Fat: 29g | Cholesterol: 145mg | Sodium: 725mg | Potassium: 229mg | Fiber: 6g | Sugar: 90g | Vitamin A: 1159IU | Vitamin C: 1mg | Calcium: 125mg | Iron: 3mg