Tuxedo Bars
from Tiffany at eatathomecooks.com
Servings: 12 to 16
Calories: 580kcal
Ingredients
For the cake:
- 1 box devil's food cake
- 3.4 oz. box instant chocolate pudding
- 3 Tbs. cocoa
- 1¾ cups milk
- 2 eggs
- 1 bag chocolate chips
For the frosting:
- 1 stick butter softened
- 3¾ cups powdered sugar
- 3-4 Tbs. milk
- 2 tsp. vanilla
Instructions
For the cake:
- Combine all the ingredients, except the chocolate chips, in a mixer bowl.
- Mix until well combined.
- Stir in the chocolate chips.
- Pour into a well-greased 10" x 15" inch.
- Bake at 350° for 25 minutes, or until a toothpick comes out clean.
- Cool completely.
For the frosting:
- Beat butter in mixing bowl until smooth.
- Gradually add powdered sugar and milk, alternating.
- Add vanilla.
- Mix until smooth and spreadable.
- Spread onto cooled cake.
- Cut cake into bars to serve.
Nutrition
Calories: 580kcal | Carbohydrates: 93g | Protein: 6g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 56mg | Sodium: 527mg | Potassium: 219mg | Fiber: 2g | Sugar: 76g | Vitamin A: 402IU | Vitamin C: 1mg | Calcium: 140mg | Iron: 2mg