Go Back
–+ servings
Print Recipe Add to Collection
No ratings yet

Beef and Black Bean Taco Bake

from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time45 mins
Servings: 6 - 8
Calories: 536kcal

Ingredients

  • 1 lb. ground beef browned
  • 15 oz. can black beans drained and rinsed
  • 16 oz. jar black bean and corn salsa
  • 6-10 to tortillas corn or flour, cut into bite-sized pieces
  • 2 cups cheddar or Mexican blend cheese shredded
  • ½-1 cup extra cheese for the top if desired

Instructions

  • Mix all the ingredients together in a large bowl.
  • Pour into a 9×13 casserole dish that has been sprayed with cooking spray.
  • Cover and bake at 350° for 30-45 minutes.

Nutrition

Serving: 6- 8 | Calories: 536kcal | Carbohydrates: 33g | Protein: 32g | Fat: 31g | Saturated Fat: 14g | Cholesterol: 98mg | Sodium: 1386mg | Potassium: 723mg | Fiber: 7g | Sugar: 5g | Vitamin A: 670IU | Vitamin C: 3mg | Calcium: 400mg | Iron: 4mg