Ham Caribbean
from Tiffany at eatathomecooks.com
Prep Time5 mins
Slow Cooker4 hrs 30 mins
Total Time4 hrs 35 mins
Servings: 6 to 8
Calories: 345kcal
- 1½ lbs. fully-cooked ham slices
- 8 oz. can pineapple chunks or tidbits
- ¼ cup water
- ¼ cup brown sugar
- 1 Tbs. cornstarch
- ⅛ tsp. cloves or nutmeg
- ⅓ cup orange juice
Put the ham steaks in the slow cooker.
Stir all remaining ingredients together and pour over the ham.
Cook on high for 3 hours or on low for 5-6 hours.
Calories: 345kcal | Carbohydrates: 18g | Protein: 25g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 1350mg | Potassium: 411mg | Fiber: 1g | Sugar: 15g | Vitamin A: 45IU | Vitamin C: 10.5mg | Calcium: 22mg | Iron: 1.2mg