Homemade Ranch Dressing
from Tiffany at eatathomecooks.com
Prep Time5 mins
Total Time5 mins
Servings: 2 cups
Calories: 158kcal
- 1 cup buttermilk
- ½ cup mayonnaise
- Kosher salt and freshly ground pepper to taste
- 4 tsp. white wine vinegar
- 2 tsp. garlic powder
- ¼ cup dried chives
Whisk together the buttermilk, mayonnaise, salt, pepper, vinegar, garlic powder, and chives.
Refrigerate until ready to serve.
Calories: 158kcal | Carbohydrates: 3g | Protein: 2g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 162mg | Potassium: 74mg | Fiber: 1g | Sugar: 2g | Vitamin A: 170IU | Vitamin C: 0.9mg | Calcium: 46mg | Iron: 0.1mg