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Steak Burgers

from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 6 to 8
Calories: 823kcal

Ingredients

  • 2½ lbs. ground beef
  • 3 eggs
  • 1 cup Italian bread crumbs
  • 2 tsp. lemon pepper seasoning
  • 1 tsp. seasoned salt
  • ¼ tsp. liquid smoke
  • 6-8 slices cheese
  • 6-8 whole wheat sandwich buns

Instructions

  • Combine all the ingredients until well blended.
  • Pat out burgers.
  • Cook on the grill, an indoor grill or in a skillet.
  • Top with cheese just before removing from the grill.

Nutrition

Calories: 823kcal | Carbohydrates: 35g | Protein: 50g | Fat: 53g | Saturated Fat: 22g | Cholesterol: 246mg | Sodium: 1124mg | Potassium: 708mg | Fiber: 3g | Sugar: 4g | Vitamin A: 447IU | Vitamin C: 1mg | Calcium: 335mg | Iron: 7mg