Spinach Mandarin Salad
from Tiffany at eatathomecooks.com
Servings: 6 to 8
Calories: 380kcal
Ingredients
- 2 bags baby spinach
- 14 oz. mandarin oranges drained
- ¾ cup pomegranate arils
- 2 avocados diced
- ½ cup sliced almonds
- ½ cup olive oil
- ¼ cup balsamic vinegar
- salt and pepper
Instructions
- Toss together spinach, oranges, pomegranate arils, avocados, and almonds.
- Dress, to taste, with olive oil, balsamic vinegar, salt, and pepper.
Nutrition
Calories: 380kcal | Carbohydrates: 22g | Protein: 4g | Fat: 33g | Saturated Fat: 4g | Sodium: 10mg | Potassium: 558mg | Fiber: 8g | Sugar: 12g | Vitamin A: 580IU | Vitamin C: 26.5mg | Calcium: 61mg | Iron: 1mg