Instant Pot Smoky Chipotle Chicken
from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Servings: 3 to 4
Calories: 209kcal
- 1 lb. chicken breast
- 1 small green pepper sliced
- 1 small onion peeled and sliced
- ½ 14 oz. fire-roasted diced tomatoes drained
- ½ chipotle pepper in adobo sauce finely chopped
- ⅛ tsp. liquid smoke
- ½ cup chicken broth
Add ½ cup chicken broth.
Add all ingredients to pressure cooker pot.
Set cook time to 15 minutes.
Do a quick pressure release.
Calories: 209kcal | Carbohydrates: 8g | Protein: 34g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 97mg | Sodium: 545mg | Potassium: 910mg | Fiber: 2g | Sugar: 5g | Vitamin A: 280IU | Vitamin C: 34.6mg | Calcium: 54mg | Iron: 2mg