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Roasted Green Beans

Prep Time5 mins
Cook Time18 mins
Total Time23 mins
Servings: 6 to 8
Calories: 56kcal

Ingredients

  • 1½ lb. green beans
  • 1-2 Tbs. olive oil
  • seasoned salt to taste

Instructions

  • Toss green beans with olive oil and sprinkle with seasoned salt.
  • Roast at 425° for 15-20 minutes. 

Nutrition

Calories: 56kcal | Carbohydrates: 8g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 239mg | Fiber: 3g | Sugar: 4g | Vitamin A: 782IU | Vitamin C: 14mg | Calcium: 42mg | Iron: 1mg