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Salad Greens with Berries

from Tiffany at eatathomecooks.com
Prep Time15 mins
Total Time15 mins
Servings: 6 to 8
Calories: 456kcal

Ingredients

For the salad:

  • 12-16 cups spring mix
  • 1 red onion thinly sliced
  • ½ cup cranberries dried
  • 2 cups fresh strawberries sliced
  • ½ cup pecan halves
  • 4 oz. goat cheese crumbled
  • 1 lb. chicken breast grilled and sliced, optional

For the dressing:

  • 3 Tbs. raspberry all-fruit seedless preserves
  • ⅔ cup olive oil
  • ⅓ cup red wine vinegar
  • salt & pepper to taste

Instructions

For the salad:

  • Combine the lettuce, onion, cranberries, strawberries, pecans, and goat cheese.
  • Add chicken, if desired.
  • Top, to taste, with dressing.

For the dressing:

  • Melt the preserves in a small bowl in the microwave, 10 seconds at a time, stirring in between, just enough to blend it with the other ingredients.
  • Add the olive oil, red wine vinegar, salt and pepper and whisk to combine.

Nutrition

Calories: 456kcal | Carbohydrates: 14g | Protein: 22g | Fat: 36g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 181mg | Potassium: 574mg | Fiber: 3g | Sugar: 7g | Vitamin A: 1142IU | Vitamin C: 50mg | Calcium: 61mg | Iron: 2mg