Salad Greens with Berries
from Tiffany at eatathomecooks.com
Servings: 3 to 4
Calories: 492kcal
Ingredients
For the salad:
- 6-8 cups spring mix
- 1 red onion thinly sliced
- ¼ cup dried cranberries
- 1 cup fresh strawberries sliced
- ¼ cup pecan halves
- 2 oz. goat cheese crumbles
- ½ lb. chicken breast grilled and sliced, optional
For the dressing:
- 1½ Tbs. raspberry all-fruit seedless preserves
- ⅓ cup olive oil
- ¼ cup red wine vinegar
- salt and pepper to taste
Instructions
For the salad:
- Combine the lettuce, onion, cranberries, strawberries, pecans, and goat cheese.
- Add chicken, if desired.
- Top, to taste, with dressing.
For the dressing:
- Melt the preserves in a small bowl in the microwave, 10 seconds at a time, stirring in between, just enough to blend it with the other ingredients.
- Add the olive oil, red wine vinegar, salt and pepper and whisk to combine.
Nutrition
Calories: 492kcal | Carbohydrates: 23g | Protein: 22g | Fat: 36g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 182mg | Potassium: 600mg | Fiber: 3g | Sugar: 14g | Vitamin A: 1138IU | Vitamin C: 51mg | Calcium: 66mg | Iron: 2mg