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Cinnamon Honey Bananas over Yogurt

from Tiffany at eatathomecooks.com
Prep Time5 mins
Total Time5 mins
Servings: 1
Calories: 414kcal

Ingredients

  • 1 banana coin sliced
  • 1 Tbs. honey
  • 1 tsp. cinnamon
  • non-stick cooking spray
  • 1 cup plain Greek yogurt
  • 2 Tbs. almonds sliced

Instructions

  • Spray a small frying pan with nonstick spray.
  • Over medium heat, add honey and cinnamon and stir to combine.
  • Stir in bananas and cook, stirring continuously, until coated and warm.
  • Serve bananas over yogurt, topped with almonds.

Nutrition

Serving: 1g | Calories: 414kcal | Carbohydrates: 60g | Protein: 26g | Fat: 11g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 75mg | Potassium: 845mg | Fiber: 8g | Sugar: 39g | Vitamin A: 75IU | Vitamin C: 10.2mg | Calcium: 322mg | Iron: 1.5mg