Hearty Fruit & Cashew Salad
from Tiffany at eatathomecooks.com
Servings: 3 to 4
Calories: 645kcal
Ingredients
- 1 head romaine lettuce
- ½ head broccoli chopped
- 1 apple chopped
- ½ cup cashews
- 1 pear chopped
- ½ red onion diced
- ¼ cup dried cranberries
- ⅓ lb. grilled chicken diced
- 1½ Tbs. all fruit seedless raspberry preserves
- ⅓ cup olive oil
- ¼ cup red wine vinegar
- Salt and pepper to taste
Instructions
- Melt the preserves in a small bowl in the microwave, 10 seconds at a time, stirring in between, just enough to blend it with the other ingredients.
- Add the olive oil, red wine vinegar, salt and pepper and whisk to combine.
- Combine the lettuce, broccoli, apples, cashews, pears, onion, cranberries, and chicken, if using, in a large bowl.
- Add dressing to taste and serve.
Notes
Notes: Remaining broccoli and onion can be roasted as served as a side another night.
Nutrition
Calories: 645kcal | Carbohydrates: 54g | Protein: 19g | Fat: 42g | Saturated Fat: 7g | Cholesterol: 38mg | Sodium: 96mg | Potassium: 1233mg | Fiber: 12g | Sugar: 30g | Vitamin A: 18909IU | Vitamin C: 107mg | Calcium: 143mg | Iron: 5mg