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Slow Cooker Honey Balsamic Roast

from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs 10 mins
Servings: 3 to 4
Calories: 520kcal

Ingredients

  • 1½ lbs. beef roast
  • ¼ cup honey
  • 3 Tbs. balsamic vinegar
  • 1 cup beef broth
  • 1 Tbs. soy sauce
  • 2 cloves garlic minced
  • ¼ tsp. salt

Instructions

  • Place the roast in the slow cooker.
  • Whisk together remaining ingredients and pour over the roast.
  • Cook on low for 8 hours.

Nutrition

Calories: 520kcal | Carbohydrates: 27g | Protein: 45g | Fat: 26g | Saturated Fat: 12g | Trans Fat: 2g | Cholesterol: 156mg | Sodium: 981mg | Potassium: 850mg | Fiber: 1g | Sugar: 26g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 54mg | Iron: 5mg