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Slow Cooker Garlic Rosemary Pork & Potatoes

from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time6 hrs 30 mins
Total Time6 hrs 40 mins
Servings: 3 to 4
Calories: 751kcal

Ingredients

  • 1-1½ lbs. pork
  • 5 cloves garlic peeled but left whole
  • ½ onion sliced
  • 3-4 medium potatoes chopped
  • 1 sprig rosemary
  • salt and pepper to taste
  • ¼ cup white wine

Instructions

  • Toss all the ingredients into the slow cooker.
  • Pour the wine over the top of everything.
  • Cook 5-6 hours on high or 7-8 hours on low

Nutrition

Calories: 751kcal | Carbohydrates: 30g | Protein: 44g | Fat: 48g | Saturated Fat: 18g | Cholesterol: 163mg | Sodium: 151mg | Potassium: 1592mg | Fiber: 6g | Sugar: 1g | Vitamin C: 29mg | Calcium: 109mg | Iron: 9mg