Slow Cooker Cilantro Lime Chicken Sandwiches
from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time6 hrs 30 mins
Total Time6 hrs 40 mins
Servings: 8
Calories: 332kcal
- 2-2½ lbs. chicken boneless or chicken tenders
- 1 tsp. kosher salt
- 1 tsp. black pepper
- ½ tsp. paprika
- 1 tsp. garlic powder
- ½ tsp. onion powder
- ½ tsp. thyme
- ½-1 cup Hidden Valley Ranch Cilantro Lime dressing
- 8 buns sandwich rolls
- 6-8 leaves lettuce optional
- 2-3 tomatoes optional
Place chicken in slow cooker.
Sprinkle spices over chicken, tossing to coat chicken with spices.
Cook on high 5-6 hours or low 7-8 hours.
Shred chicken.
Stir dressing into chicken, using enough to make it as creamy as you'd like.
Serve on sandwich buns, topped with lettuce and tomato if desired.
Calories: 332kcal | Carbohydrates: 4g | Protein: 22g | Fat: 25g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 491mg | Potassium: 334mg | Fiber: 1g | Sugar: 1g | Vitamin A: 620IU | Vitamin C: 7mg | Calcium: 29mg | Iron: 1mg