Slow Cooker Applesauce
from Tiffany at eatathomecooks.com
Servings: 4 to 6
Calories: 321kcal
Ingredients
- 13 small apples about 1 bag
- 1 lemon juiced
- 1 tsp. cinnamon
- 1 tsp. vanilla
- 4 Tbs. brown sugar
- ⅓ cup no sugar added apple juice
Instructions
- Peel, core and slice the apples.
- Toss them into the slow cooker with all the other ingredients. Give it a stir, then turn the heat to low for 4-6 hours.
- Whisk vigorously until the apples fall apart and you'll have a delicious chunky applesauce.
Nutrition
Calories: 321kcal | Carbohydrates: 85g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 592mg | Fiber: 13g | Sugar: 65g | Vitamin A: 261IU | Vitamin C: 37mg | Calcium: 58mg | Iron: 1mg