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Cranberry Oatmeal Cookies

from Tiffany at eatathomecooks.com
Prep Time15 mins
Cook Time11 mins
Total Time26 mins
Servings: 36 Cookies
Calories: 108kcal

Ingredients

  • ½ cup vegetable oil
  • 1 cup brown sugar
  • 1 egg
  • ¼ cup water
  • 1 tsp. vanilla
  • 2 cups whole wheat flour
  • ½ cup non-fat dry milk
  • ¼ tsp. salt
  • ½ tsp. baking soda
  • 1 tsp. cinnamon
  • 2 cups quick oats
  • 1 cup dried cranberries

Instructions

  • Mix the oil, brown sugar, egg, water and vanilla with a mixer.
  • In a separate bowl, stir together the flour, dry milk, salt, baking soda and cinnamon.
  • Add to the wet ingredients and mix until well blended.
  • Gradually add in the oats and then the cranberries.
  • Drop by teaspoons onto greased cookie sheets or baking stones.
  • Bake at 350° for 10-12 minutes.

Nutrition

Calories: 108kcal | Carbohydrates: 18g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 45mg | Potassium: 83mg | Fiber: 1g | Sugar: 9g | Vitamin A: 45IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg