Easy Apple Crumb Pie
from Tiffany at eatathomecooks.com
Prep Time30 mins
Cook Time35 mins
Total Time1 hr 5 mins
Servings: 8
Calories: 413kcal
- 1 unbaked pie shell or use homemade recipe below
- 4 cups apples sliced
- ½ cup sugar
- 1½ tsp. apple pie spice
- 2 Tbs. flour or cornstarch
- 2 Tbs. cream or half & half
- 1 cup unbleached all-purpose flour
- ½ cup butter softened
- ½ cup brown sugar
Preheat oven to 450°.
Stir apples, sugar, pie spice, cornstarch or flour and cream together in a bowl.
Mound apples in pie shell.
In another bowl, stir flour and brown sugar together.
Cut in butter with a pastry blender or fork to make crumbs.
Top pie with crumbs.
Bake at 450 for 15 minutes.
Reduce heat to 350 and bake about 20 more minutes or until apples are tender.
Calories: 413kcal | Carbohydrates: 59g | Protein: 3g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 36mg | Sodium: 195mg | Potassium: 129mg | Fiber: 3g | Sugar: 32g | Vitamin A: 443IU | Vitamin C: 3mg | Calcium: 34mg | Iron: 2mg