Apple Pecan Sticky Rolls
from Tiffany at eatathomecooks.com
Prep Time10 mins
Cook Time18 mins
Total Time28 mins
Servings: 8 to 10
Calories: 100kcal
- 8-10 rolls dinner roll dough thawed from frozen
- 1 stick butter melted
- ½ cup brown sugar
- 1 tsp. cinnamon
- ½ tsp. nutmeg
- ¼ tsp. allspice
- 1 apple peeled and diced
- ⅓-½ cup pecans chopped
Place the rolls in a greased pan. I used a large pie plate, or you could also use a square baking pan.
Sprinkle the apple pieces and nuts over the rolls.
Mix the melted butter, brown sugar and spices together and pour over all the rolls.
Let rise until double in size.
Bake at 350° for 15-20 minutes, or until the rolls are done.
Invert onto a plate and serve warm.
Calories: 100kcal | Carbohydrates: 18g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 60mg | Fiber: 1g | Sugar: 16g | Vitamin A: 12IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg