Butterscotch Snack Mix
from Tiffany at eatathomecooks.com
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 10 to 12
Calories: 592kcal
- 10 oz. Cinnamon graham crackers broken into bite-size pieces. I used two of the 3 packs that came in the box
- 20 oz. rice Chex cereal large box
- 1 cup pretzels generous cup
- 1 cup pecans
- ⅔ cup butter
- ½ cup honey
- 1 bag butterscotch chips
Combine the crackers, pretzels, nuts and cereal in a large bowl.
In a microwave-safe bowl, melt the butter and honey together.
Drizzle this over the mix and stir to combine.
Put it out onto two large cookie sheets that have been sprayed with cooking spray.
Bake for 12-15 minutes at 350°.
Stir several times during the cooking.
Cool the mix completely before stirring in the butterscotch chips.
Store in an airtight container.
Calories: 592kcal | Carbohydrates: 91g | Protein: 8g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 33mg | Sodium: 906mg | Potassium: 207mg | Fiber: 5g | Sugar: 26g | Vitamin A: 1434IU | Vitamin C: 13mg | Calcium: 245mg | Iron: 21mg