Easy Homemade Hummus
from Tiffany at eatathomecooks.com
Servings: 6 to 8
Calories: 113kcal
Ingredients
- 15 oz. can garbanzo beans drained
- 3 Tbs. tahini
- 3 Tbs. olive oil
- ¼ cup water
- 1 clove garlic
- 1 lemon juice and zest
- ½ tsp. sea salt
Instructions
- Add all ingredients to the food processor or high-powered blender and blend until smooth.
Nutrition
Serving: 6to 8 | Calories: 113kcal | Carbohydrates: 4g | Protein: 2g | Fat: 11g | Saturated Fat: 2g | Sodium: 163mg | Potassium: 59mg | Fiber: 1g | Sugar: 1g | Vitamin C: 10mg | Calcium: 15mg | Iron: 1mg