Easy Homemade Hummus
from Tiffany at eatathomecooks.com
Servings: 3 to 4
Calories: 118kcal
Ingredients
- ½ 15 oz. can garbanzo beans drained
- 1½ Tbs. tahini
- 1½ Tbs. olive oil
- 2 Tbs. water
- 1 small clove garlic
- 1 lemon juice and zest
- ¼ tsp. sea salt
Instructions
- Add all ingredients to the food processor or high-powered blender and blend until smooth.
Nutrition
Serving: 3to 4 | Calories: 118kcal | Carbohydrates: 5g | Protein: 2g | Fat: 11g | Saturated Fat: 2g | Sodium: 163mg | Potassium: 84mg | Fiber: 1g | Sugar: 1g | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg