Refried Bean Quesadillas
from Tiffany at eatathomecooks.com
Cook Time15 mins
Total Time15 mins
Servings: 3 to 4
Calories: 360kcal
- 6-8 large whole wheat tortillas
- 15 oz. can fat-free refried beans
- 1 cup salsa any kind or style
- ¼ cup nutritional yeast
Spread refried beans on half of each tortilla.
Top with salsa.
Sprinkle with nutritional yeast.
Fry on the griddle or skillet till browned, then flip and brown the other side.
Cut into triangles and serve.
Notes: For family members who are not plant-based eaters you can add cheese and meat (keep shredded chicken in the freezer for a quick way to add meat.)
Serving: 3to 4 | Calories: 360kcal | Carbohydrates: 35g | Protein: 10g | Fat: 3g | Saturated Fat: 1g | Sodium: 999mg | Potassium: 224mg | Fiber: 8g | Sugar: 6g | Vitamin A: 267IU | Vitamin C: 1mg | Calcium: 118mg | Iron: 2mg