½cupalmond or cashew butter or other nut/seed butter, but NOT peanut butter
2clovesgarliccrushed
2Tbs.red wine vinegar
1tsp.smoked paprika
⅛tsp.cayenne pepper
saltto taste
Instructions
Blend all the ingredients in a blender or food processor.
Notes
Note: If you don’t have fire-roasted tomatoes, you can use regular diced tomatoes. Any type of nut or seed butter will work, but only if it doesn’t have peanuts. Peanuts will have too strong a taste.