Smashed Chickpea, Tomatoes, Feta and Red Onion Wraps
from Tiffany at eatathomecooks.com
Prep Time10 mins
Total Time10 mins
Servings: 3 to 4
Calories: 338kcal
- 3-4 large wraps
- 1-2 15 oz. cans chickpeas
- 2-3 cups salad greens spinach, kale, romaine, spring greens
- ¾-1 cup grape tomatoes halved
- ⅓-½ cup red onion sliced
- ⅓-½ cup feta cheese
Mash chickpeas and spread on wrap.
Top with greens, tomatoes, red onion, and feta and wrap up.
Serving: 3to 4 | Calories: 338kcal | Carbohydrates: 51g | Protein: 16g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 409mg | Potassium: 546mg | Fiber: 10g | Sugar: 9g | Vitamin A: 715IU | Vitamin C: 14mg | Calcium: 181mg | Iron: 5mg