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No-Bake Cappucino Pie

from Tiffany at eatathomecooks.com
Prep Time15 minutes
Freezing Time3 hours
Total Time2 hours 15 minutes
Servings: 8
Calories: 487kcal

Ingredients

  • 8 oz cream cheese softened
  • ⅔ cup mocha cappuccino spread or nutella
  • 1½ cups powdered sugar
  • 1 cup milk
  • 8 oz. whipped topping thawed
  • 1 graham cracker crust

Instructions

  • Beat the cream cheese and cappuccino spread together with electric mixer.
  • Add powdered sugar and milk.
  • Blend well.
  • Fold in Cool Whip.
  • Pour into graham cracker crust
  • Freeze until ready to serve.

Nutrition

Serving: 8g | Calories: 487kcal | Carbohydrates: 61g | Protein: 6g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 39mg | Sodium: 235mg | Potassium: 236mg | Fiber: 2g | Sugar: 46g | Vitamin A: 480IU | Calcium: 126mg | Iron: 2mg