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Potato Skins

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Potato Skins from Tiffany at eatathomecooks.com 2-3 Tbs. olive oil6-8 potato skins (from 3-4 potatoes)1+ cup cheddar cheese (shredded)6-8 strips bacon (crumbled)kosher salt &...

Roasted Red Pepper Hummus

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Roasted Red Pepper Hummus from Tiffany at eatathomecooks.com 2 15 oz. cans chickpeas ( drained, juice reserved)12 oz. jar roasted red peppers (drained)2 cloves garlic (crushed)3 Tbs....

Full of Flavor Hummus

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Full of Flavor Hummus from Tiffany at eatathomecooks.com 2 15 oz. cns chickpeas1-2 cloves garlic2 tsp. dijon mustard1 tsp. tamari2 Tbs. lemon juice¼ tsp. cumin¼ tsp. turmeric Drain...

Corn Salsa

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Corn Salsa from Tiffany at eatathomecooks.com 2 cups frozen corn (thawed)1 red bell pepper (diced)½ cup red onion (diced)1 jalapeno pepper (seeds removed, diced)½ cup cilantro...

Toasted Pita Wedges

  Toasted Pita Wedges from Tiffany at eatathomecooks.com 6 pita pocketsolive oilsalt Preheat oven to 375°. Cut each pita in half, and then each half into triangles.Place on a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt. Bake for...