by Beth Moore | Feb 10, 2022 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Ham, Broccoli and Cheddar Soup from Tiffany at eatathomecooks.com 1 bunch broccoli (cut, or about 4 cups frozen florets)1 stick butter1 small onion (diced)½ cup flour48 oz. chicken...
by Tiffany King | Sep 1, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. General Tso’s Chicken and Broccoli from Tiffany at eatathomecooks.com 2 lbs. popcorn chicken (frozen )1 lb. broccoli (frozen )14 oz. bottle General Tso's sauce2 cups white...
by Tiffany King | Mar 21, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Italian Smoked Sausage, Veggies & Pasta Sheet Pan Dinner from Tiffany at eatathomecooks.com 2 pkgs. smoked sausage (coin sliced)2 heads broccoli (chopped)2 red peppers (sliced)1-2...
by Tiffany King | Jan 24, 2021 | Instant Pot Meals, Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Instant Pot Plant-Based Creamy Broccoli & Cauliflower Soup from Tiffany at eatathomecooks.com 1 onion (chopped)2 cloves garlic (crushed)4 Tbs. whole wheat flour2 32 oz. boxes...
by Tiffany King | Jan 24, 2021 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Plant-Based Creamy Broccoli & Cauliflower Soup from Tiffany at eatathomecooks.com 1 onion (chopped)2 cloves garlic (crushed)4 Tbs. whole wheat flour2 32 oz. boxes vegetable broth3...
