by Tiffany King | Jul 30, 2019 | Basics, Dessert
Pineapple Carrot Bread from Tiffany at eatathomecooks.com 1 cup sugar3 cups flour1½ tsp. cinnamon1 tsp. baking soda1 tsp. salt3 eggs (beaten)1 cup oil1 cup crushed pineapple (undrained)1 cup carrot (grated, 2-3 carrots)2 tsp. vanilla1 cup nuts (optional) Stir...
by Tiffany King | Jul 30, 2019 | Dessert
Pina Colada Popsicles from Tiffany at eatathomecooks.com 1 pineapple (peeled, cored and cut in cubes)⅓ cup canned coconut milk (stirred well)½ cup water3 Tbs. sugar1 tsp. rum extract Place all ingredients in blender and blend till smooth. Pour into popsicle...
by Tiffany King | Jul 30, 2019 | Basics, Dessert
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Pie Crust from Tiffany at eatathomecooks.com 2 cup whole wheat flour1 cup butter (or a little less)2 tsp. salt¼ cup + 2 tsp. water The basic directions are to cut the butter into the...
by Tiffany King | Jul 27, 2019 | Dessert
Raspberry Filled Brownies A La Mode from Tiffany at eatathomecooks.com 2 sticks butter2 cups sugar4 eggs⅔ cup cocoa1 cup unbleached all-purpose flour1 tsp. salt½ tsp. baking powder¾ cup raspberry pie filling½ gallon vanilla ice cream Grease a 9×13 pan. In a...
by Tiffany King | Jul 27, 2019 | Breakfast, Dessert
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) Raspberry Almond Parfaits from Tiffany at eatathomecooks.com 6-8 cups plain Greek yogurt 1½-2 tsp. almond extract 6-8 Tbs. honey3-4 cups raspberries 1½-2 cups almonds (sliced ) Whisk together...
by Tiffany King | Jul 27, 2019 | Dessert
Peppermint Bark from Tiffany at eatathomecooks.com 12 oz. semi-sweet chocolate chips12-16 oz. white chocolate chips½ tsp. peppermint extract½ cup candy canes (crushed ) Line a 9×13 pan with foil and spray with cooking spray. Pour the chocolate chips in the pan...
