by Jayda Shafer | May 19, 2019
Scroll down for Large Family (6-8 servings) and Small Family (3-4 servings) recipes 15-Minute Cuban Black Beans and Rice 2 Tbs. vegetable oil1 onion (diced)½ green pepper (diced)1 garlic clove (crushed)15 oz. can black beans (undrained)15 oz. can diced tomatoes...
by Jayda Shafer | May 19, 2019
Scroll down for Large Family (6-8 servings) and Small Family (3-4 servings) recipes 15-Minute Crispy Black Bean Tacos with Feta-Lime Slaw 2 cans black beans2 tsp. cuminSalt and pepper (to taste)Olive oil1 limeBag of coleslaw mix2-4 green onions½ cup cilantro...