by Tiffany King | Aug 23, 2019 | Dessert, Slow Cooker
Slow Cooker Blueberry Crisp from Tiffany at eatathomecooks.com 16 oz. blueberries1 cup quick oats½ cup pecan pieces½ cup almond meal½ tsp. salt¼ cup honey5 Tbs. butter (softened) Spray the inside of the slow cooker crock with cooking spray.Place blueberries in...
by Tiffany King | Jul 26, 2019 | Breakfast, Dessert
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Rainbow Parfaits from Tiffany at eatathomecooks.com 10 cups plain yogurt1 cup blueberries1 cup kiwi (chopped )1 cup banana (chopped )1 cup mandarin oranges2 cups strawberries (sliced )...
by Tiffany King | Jul 14, 2019 | Breakfast, Dessert
New England Blueberry Coffee Cake from Tiffany at eatathomecooks.com For the Cake:1½ cups all-purpose flour½ cup sugar1 Tbs. baking powder1 tsp. cinnamon½ tsp. salt1½ cups fresh blueberries1 egg½ cup milk¼ cup butter or margarine (melted)For the Topping: ¼ cup...
by Tiffany King | Jul 12, 2019 | Salad
Scroll down for Large Family (6-8 servings) and Small Family (3-4 servings) recipes Spinach with Blueberries and Almonds Salad from Tiffany at eatathomecooks.com For the salad:2 bags baby spinach2 English cucumbers (sliced)½ cup slivered almonds1 pint blueberries½ red...
by Tiffany King | Jul 9, 2019 | Breakfast
Breakfast Banana Split from Tiffany at eatathomecooks.com 1 banana6 oz. vanilla yogurt½ tsp. cinnamon3 Tbs. granola2 Tbs. blueberries2 Tbs. strawberries (chopped)1 Tbs. Nutella Slice banana in half lengthwise and place in a bowl. Mix together the yogurt and cinnamon...
