by beth Moore | Feb 10, 2022 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Slow Cooker Chicken Lettuce Wraps from Tiffany at eatathomecooks.com 2 lbs. chicken breasts (boneless)2 cups chicken broth2 Tbs. chili powder2 tsp. cumin2 tsp. paprika½ tsp. cayenne...
by beth Moore | Feb 10, 2022 | Uncategorized
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Chicken and Drop Dumpling Stew from Tiffany at eatathomecooks.com 96 oz. chicken broth5-6 carrots (peeled and chopped)1 onion (peeled and chopped)3 stalks celery (chopped)½ tsp....
by beth Moore | Feb 4, 2022 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Cheesy Smoked Sausage Chowder from Tiffany at eatathomecooks.com 2 Tbs. olive oil1 onion2-4 stalks celery (diced)4 cups potatoes (peeled and chopped)32 oz. chicken broth2 cups water1...
by Tiffany King | Sep 1, 2021 | Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Garlic Potatoes from Tiffany at eatathomecooks.com 4-6 potatoes (Yukon gold, red or russet )1 bulb garlic2 Tbs. olive oil½ cup chicken brothkosher salt (to taste)fresh ground pepper...
by Tiffany King | Feb 23, 2021 | Main Dish, Slow Cooker, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. For the Instant Pot version of this recipe, click here. Plant-based Slow Cooker Pumpkin Black Bean Chili from Tiffany at eatathomecooks.com 1 onion (chopped)2 red or yellow bell...
