by Tiffany King | Jul 30, 2019 | 15-Minute Meals, Salad, Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Chicken Salad with Chickpeas from Tiffany at eatathomecooks.com 4 cups chicken breast (cooked and shredded)2 15 oz. cans chickpeas (rinsed and drained)2 cups cucumber (seedless and...
by Tiffany King | Jul 30, 2019 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Chicken Salad on Croissants from Tiffany at eatathomecooks.com 4 cups chicken (cooked and cut up)⅔ cup pecans (chopped)4 stalks celery (chopped)2 cups purple grapes (seedless, cut in...
