by Tiffany King | Mar 30, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Black-eyed Peas and Farro Bowls with Cilantro Lime Sauce from Tiffany at eatathomecooks.com 2 cups farro4 15 oz. cans black-eyed peas, drained and rinsed2 cups cherry or grape...
by Tiffany King | Mar 30, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Vegan Migas from Tiffany at eatathomecooks.com 4 corn tortillas28 oz. containers extra-firm tofu1 tsp. onion powder1 tsp. salt1 tsp. garlic powder1 tsp. chili powder2 tsp. cumin3-4...
by Tiffany King | Feb 16, 2020 | Appetizer
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Corn Salsa from Tiffany at eatathomecooks.com 2 cups frozen corn (thawed)1 red bell pepper (diced)½ cup red onion (diced)1 jalapeno pepper (seeds removed, diced)½ cup cilantro...
by Tiffany King | Aug 30, 2019 | Appetizer, Basics
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Easy Homemade Salsa from Tiffany at eatathomecooks.com 28 oz. whole tomatoes (drained)1 red onion (quartered)2-3 cloves garlic 2 Tbs. lime juice2 tsp. salt2 tsp. cumin¼ cup fresh...
by Tiffany King | Aug 29, 2019 | Instant Pot Meals, Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes For the Stovetop version of this recipe, click here. Black Bean and Rice Bowls with Crispy Slaw from Tiffany at eatathomecooks.com For the beans:2 15 oz. cans black beans (undrained)1...
