by Tiffany King | Jul 30, 2019 | Main Dish, Salad
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Sweet Potato & Cranberry Salad from Tiffany at eatathomecooks.com For the salad:2-3 sweet potatoes (peeled and diced)1 Tbs. olive oil12-16 cups baby greens¾ cup dried...
by Tiffany King | Jul 27, 2019 | Breakfast, Dessert
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) Raspberry Almond Parfaits from Tiffany at eatathomecooks.com 6-8 cups plain Greek yogurt 1½-2 tsp. almond extract 6-8 Tbs. honey3-4 cups raspberries 1½-2 cups almonds (sliced ) Whisk together...
by Tiffany King | Jul 27, 2019 | Breakfast
Granola with Dates and Raisins from Tiffany at eatathomecooks.com 4 cups old fashioned oats1 Tbs. cinnamon1 cup sliced almonds½ cup pumpkin seeds¼ cup chopped dates¼ cup raisinspinch salt1½ tsp. vanilla extract¼ cup honey¼ cup coconut oil (melted) Stir together...
by Tiffany King | Jul 25, 2019 | Dessert, Side Dish
Peanut Butter Banana Green Smoothie from Tiffany at eatathomecooks.com 1 banana2 Tbs. peanut butter1 cup baby spinach (optional)1 Tbs. honey½ cup plain yogurt1 cup milk½ cup ice cubes Blend all ingredients together until...
by Tiffany King | Jul 22, 2019 | Breakfast
Gingerbread Granola from Tiffany at eatathomecooks.com 4 cups rolled oats1 tsp. cinnamon1 tsp. ginger1 tsp. allspice½ tsp. nutmeg½ tsp. cloves1 cup sliced almonds½ cup pumpkin seeds¼ cup dates (chopped)pinch salt1½ tsp. vanilla extract¼ cup honey¼ cup coconut oil...
