by Tiffany King | Jun 23, 2021 | Dessert
Pumpkin Biscoff Monster Cookies from Tiffany at eatathomecooks.com 2 sticks butter (softened)14 oz. jar Biscoff3 eggs½ tsp. vanilla1 cup sugar1 cup brown sugar15 oz. can pumpkin½ cup unbleached all-purpose flour1 tsp. salt2 tsp. baking soda5 cups quick oats2...
by Tiffany King | Mar 2, 2020 | Dessert, Slow Cooker
Slow Cooker Apricot Crisp from Tiffany at eatathomecooks.com 3 15 oz. cans apricots (drained)1 cup brown sugar1 cup quick oats½ cup unbleached all-purpose flour1 tsp. cinnamon¼ cup butter (softened) Spray inside of the crock with cooking spray and place...
by Tiffany King | Jan 22, 2020 | Dessert
Cherry Oat Bars from Tiffany at eatathomecooks.com 1½ cups quick oats1½ cups unbleached all-purpose flour1 cup brown sugar1 tsp. baking powder½ tsp. salt1¾ sticks butter (softened)10-12 oz. cherry preserves Put all ingredients except preserves in mixing bowl...
by Tiffany King | Aug 5, 2019 | Breakfast
Chocolate Chip Coconut Oatmeal Bars from Tiffany at eatathomecooks.com ½ cup vegetable oil1 cup brown sugar1 egg¼ cup water1 tsp. vanilla2 cups whole wheat flour½ cup non-fat dry milk¼ tsp. salt½ tsp. baking soda1 tsp. cinnamon2 cups quick oats¾ cup chocolate...
