by beth Moore | Jul 28, 2022 | Instant Pot Meals
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Instant Pot BBQ Peach Pulled Chicken Sandwiches from Tiffany at eatathomecooks.com 2-3 lbs. chicken thighs or breasts (or breasts, boneless)16 oz. bottle BBQ sauce16 oz. jar peach...
by Tiffany King | Sep 1, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Southwest Chicken and Brown Rice from Tiffany at eatathomecooks.com For brown rice:2 cups brown rice2½ cups waterFor southwest chicken:1½ lbs. hicken breast (boneless )1½ tsp. chili...
by Tiffany King | Sep 1, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Chicken and Cream Cheese Enchiladas from Tiffany at eatathomecooks.com 4 chicken breasts (cooked and sliced or shredded)8 oz. cream cheese26 oz. jar black bean and corn salsa12-16...
by Tiffany King | Sep 1, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Black Bean and Corn Chicken Taco Bake from Tiffany at eatathomecooks.com 1 rotisserie chicken16 oz. jar black bean and corn salsa10 small flour tortillas1 cup cheddar or mexican blend...
by Tiffany King | Mar 23, 2021 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Spinach and Chickpea Curry from Tiffany at eatathomecooks.com 2 cups brown rice2½ cups water3-4 Tbs. olive oil (optional)1 onions (chopped)2 clove garlic (crushed)3 15 oz. cans...