by Tiffany King | Jul 16, 2020 | 15-Minute Meals, Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Crunchy Chickpea and Apple Sandwiches from Tiffany at eatathomecooks.com For the sauce:¼ cup nut butter ( almond, cashew, etc.)2 Tbs. rice vinegar2 Tbs. tamari2 tsp. ground ginger2...
by Tiffany King | Mar 2, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. East meets West Burgers from Tiffany at eatathomecooks.com For the burgers:2 lbs. lean ground beef½-⅔ cup hoisin sauce (plus more to top burgers)For the slaw:2 cups slaw mix2 tsp....
by Tiffany King | Aug 6, 2019 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Citrus Grilled Fish with Citrus Slaw from Tiffany at eatathomecooks.com For the Grilled Fish:6-8 white fish filets¼ cup olive oil¼ cup water2 Tbs. vinegar1 lemon (juiced)1 lime...
by Tiffany King | Aug 1, 2019 | Salad, Side Dish
Scroll down for Large Family (10-12 Servings) and Small Family (5-6 Servings) recipes Layered Coleslaw from Tiffany at eatathomecooks.com 10 oz. frozen peas 16 oz. slaw mix 8 oz. water chestnuts (drained )¼ cup bacon bits 1 cup mayonnaise ½ cup Parmesan cheese ¼ cup...
