by Tiffany King | Sep 1, 2021 | Appetizer, Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Potato Skins from Tiffany at eatathomecooks.com 2-3 Tbs. olive oil6-8 potato skins (from 3-4 potatoes)1+ cup cheddar cheese (shredded)6-8 strips bacon (crumbled)kosher salt &...
by Tiffany King | Mar 24, 2021 | 15-Minute Meals, Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Mexican Vegetable Skillet over Rice from Tiffany at eatathomecooks.com 2-3 Tbs. olive oil1 onion (chopped)2 cloves garlic (crushed)1 bell pepper (any color chopped)2 zucchini...
by Tiffany King | Mar 28, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Bacon Ranch and Tomato Pasta from Tiffany at eatathomecooks.com 1 lb. penne5 roma tomatoes½ lb. bacon (cooked)¾ cup mayonnaise½ cup sour cream1 clove garlic (minced)1 tsp. seasoned...
by Tiffany King | Feb 15, 2020 | Dessert
Cranberry Upside Down Cake from Tiffany at eatathomecooks.com ½ lb. butter (very soft)1 cup brown sugar¼ tsp. cinnamon2 cups cranberries (fresh or frozen at room temp. (if frozen, thaw, rinse, drain & dry them))1 cup sugar1 egg yolk (at room temp.)2 large...
by Tiffany King | Feb 15, 2020 | Appetizer, Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Southern-Asian Fusion Dip from Tiffany at eatathomecooks.com 1 cup real mayonnaise1 cup sour cream¼ cup parsley (finely chopped)¼ cups onion (finely chopped)¼-½ cup water chestnuts...
