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Pumpkin Ice Cream Pie

  Pumpkin Ice Cream Pie from Tiffany at eatathomecooks.com 1½ cups gingersnap cookies (finely crushed)6 Tbs. butter (melted)2 Tbs. sugar2 cups pumpkin ice cream (softened)2 cups vanilla ice cream (softened)½ cup salted caramel sauceextra broken cookie pieces for...

Raspberry Filled Brownies A La Mode

  Raspberry Filled Brownies A La Mode from Tiffany at eatathomecooks.com 2 sticks butter2 cups sugar4 eggs⅔ cup cocoa1 cup unbleached all-purpose flour1 tsp. salt½ tsp. baking powder¾ cup raspberry pie filling½ gallon vanilla ice cream Grease a 9×13 pan. In a...

Buster Bars

  Buster Bars from Tiffany at eatathomecooks.com 8 plastic cups8 popsicle sticks½ gallon vanilla ice cream½ 12 oz. jar hot fudge topping¼ cup nut topping or whole Spanish peanuts12 oz. semi-sweet chocolate chips3 Tbs. vegetable oil Line up the plastic cups. Dip...

Brownie a la Mode with Wild Berry Sauce

  Brownie a la Mode with Wild Berry Sauce from Tiffany at eatathomecooks.com For the Brownies:2 sticks butter2 cups sugar4 eggs2 tsp. vanilla⅔ cup cocoa1 cup unbleached all-purpose flour½ tsp. salt½ tsp. baking powder½ gallon vanilla ice creamFor the Wild Berry...

Bananas Foster Bread Pudding

Bananas Foster Bread Pudding from Tiffany at eatathomecooks.com For the pudding:5 eggs1½ cups sugar1 can coconut milk8 oz. pineapple (crushed)1½ cups milk½ tsp. salt½ tsp. nutmeg1 loaf French bread (cubed)For the sauce:1 cup brown sugar½ cup butter2 Tbs. water½ tsp....