by beth Moore | Jul 22, 2022 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Spicy Garlic Chickpeas & Veggies from Tiffany at eatathomecooks.com 1 large onion (chopped)4 cloves garlic (crushed)3 medium zucchini (chopped)1 large red bell pepper (chopped)2...
by beth Moore | Sep 27, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Stromboli from Tiffany at eatathomecooks.com 2 loaves bread dough (frozen & thawed)4 egg yolks (save the whites)2 tsp. oregano2 tsp. basil1 tsp. garlic powder½ tsp. pepper2 Tbs....
by beth Moore | Sep 27, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. French Bread Pizza from Tiffany at eatathomecooks.com 2 loaves french bread14 oz. jar pizza sauce (or leftover spaghetti sauce)4 cups pepperoni sausage (ham, veggies etc.)4 cups...
by Tiffany King | Jul 15, 2019 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Pasta Primavera from Tiffany at eatathomecooks.com 1 lb. linguini¼ cup butter1 onion (chopped)2 cloves garlic cloves (minced)3-4 cups veggies of choice (cut up into bite-size pieces....
by Tiffany King | Jul 15, 2019 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Smoked Sausage and Vegetable Foil Packets from Tiffany at eatathomecooks.com 2 lbs. smoked sausage3 medium Russet potatoes (sliced thin)1 sweet onion (cut into chunks)1 large pepper...
