by Tiffany King | Nov 11, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. For the Instant Pot version of this recipe, click here. For the Slow Cooker version of this recipe, click here. Instant Pot Wild Rice and Mushroom Soup from Tiffany at...
by Tiffany King | May 19, 2020 | Instant Pot Meals, Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Instant Pot Japanese Style Rice and Vegetables with Furikake Seasoning from Tiffany at eatathomecooks.comThis recipe has a few steps, but they’re all easy and the result is amazing!...
by Tiffany King | May 19, 2020 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Japanese Style Rice and Vegetables with Furikake Seasoning from Tiffany at eatathomecooks.comThis recipe has a few steps, but they’re all easy and the result is amazing! You can skip...
by Tiffany King | Mar 29, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Un-Kabobbed Teriyaki Tofu & Vegetables from Tiffany at eatathomecooks.com For the sauce:3 Tbs. sesame seeds½ cup tamari¼ cup maple syrup2 Tbs. tomato paste or ketchup (no...
by Tiffany King | Oct 30, 2019 | Basics, Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Instant Pot Wild Rice from Tiffany at eatathomecooks.com 2 cups wild rice2½ cups water Pour rice and water into the pot and seal. Set cook time for 17 minutes on high, followed by a 15...
