by Tiffany King | Feb 16, 2020 | 15-Minute Meals, Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Refried Bean Quesadillas from Tiffany at eatathomecooks.com 12-16 large whole wheat tortillas2 15 oz. cans fat-free refried beans2 cups salsa (any kind or style)½ cup nutritional...
by Tiffany King | Feb 16, 2020 | 15-Minute Meals, Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. 15-Minute Summer Chili from Tiffany at eatathomecooks.com 2 Tbs. vegetable oil1 onion (diced)1 red or yellow bell pepper (diced)3 cloves garlic (crushed)1 yellow squash (chopped)1...
by Tiffany King | Feb 15, 2020 | Appetizer
Toasted Pita Wedges from Tiffany at eatathomecooks.com 6 pita pocketsolive oilsalt Preheat oven to 375°. Cut each pita in half, and then each half into triangles.Place on a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt. Bake for...
by Tiffany King | Feb 15, 2020 | Appetizer, Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Easy Homemade Hummus from Tiffany at eatathomecooks.com 15 oz. can garbanzo beans (drained)3 Tbs. tahini3 Tbs. olive oil¼ cup water1 clove garlic1 lemon (juice and zest)½ tsp. sea...
by Tiffany King | Feb 15, 2020 | Dessert
Cranberry Upside Down Cake from Tiffany at eatathomecooks.com ½ lb. butter (very soft)1 cup brown sugar¼ tsp. cinnamon2 cups cranberries (fresh or frozen at room temp. (if frozen, thaw, rinse, drain & dry them))1 cup sugar1 egg yolk (at room temp.)2 large...
