by Tiffany King | Sep 1, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Angel Hair Pasta with Red Onion and Black Olives from Tiffany at eatathomecooks.com 4-6 chicken breasts (boneless )kosher salt & black pepper (to taste )1 lb. angel hair pasta¼...
by Tiffany King | Aug 24, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Reuben Sliders on Pretzel Rolls from Tiffany at eatathomecooks.com 2 bags pretzel rolls (about 12-16 rolls total)1 lb. roast beef, corned beef or pastrami (sliced thin)16 oz. jar...
by Tiffany King | Aug 24, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Pizza Bowties with Italian Sausage from Tiffany at eatathomecooks.com 1 lb. Italian sausage1 lb. bowtie pasta2 15 oz. cans fire-roasted tomatoes (lightly drained)1 green pepper...
by Tiffany King | Aug 24, 2021 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Chipotle Ranch Chicken Pasta from Tiffany at eatathomecooks.com 1 lb. mini penne pasta1 lb. chicken breast (cooked and cut into bite-sized pieces)1 cup corn (thawed from frozen)1...
by Tiffany King | Jul 16, 2021 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Herb and Vegetables Summer Skillet over Risotto from Tiffany at eatathomecooks.com For the vegetables:2 onions (save 3-4 Tbs. for the risotto)6 cloves garlic (crushed)6-8 cups chopped...
by Tiffany King | Jul 16, 2021 | Main Dish, whole food plant based
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Whole Food Plant-based Moroccan Zucchini Boats from Tiffany at eatathomecooks.com 8 medium zucchini2 onions4 cloves garlic1 bell pepper (diced)2 15 oz. cans chickpeas, drained and...