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Roasted Green Beans

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Green Beans 1½ lb. green beans1-2 Tbs. olive oilseasoned salt (to taste) Toss green beans with olive oil and sprinkle with seasoned salt. Roast at 425° for 15-20 minutes. ...

Roasted Garlic Hummus

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Garlic Hummus 1 can garbanzo beans (rinsed and drained )3 Tbs. tahini 3 Tbs. olive oil ¼ cup water1 bulb roasted garlic 1 lemon (juice and zest)½ tsp. sea saltto taste red...

Roasted Corn and Zucchini with Parmesan

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Corn and Zucchini with Parmesan from Tiffany at eatathomecooks.com 2 zucchini, chopped2 cups frozen corn2 Tbs. olive oil1-2 tsp. seasoned salt½ cup parmesan Toss zucchini,...

Roasted Cauliflower

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Cauliflower from Tiffany at eatathomecooks.com 1 head cauliflower (fresh, cut into florets )1-2 Tbs. olive oilkosher salt (to taste)black pepper (to taste) Toss the cauliflower...

Roasted Carrots

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Carrots from Tiffany at eatathomecooks.com 2 lb. baby carrots 1-2 Tbs. olive oilsalt and pepper (to taste) Toss carrots with olive oil, and sprinkle with salt and pepper. Roast...

Roasted Butternut Squash

Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Roasted Butternut Squash from Tiffany at eatathomecooks.com 1 large bag butternut squash (cubes)2 Tbs. olive oil (drizzled)salt and pepper (to taste) Preheat oven to 400°. Toss...