by Tiffany King | Jul 27, 2019 | Dessert
Raspberry Filled Brownies A La Mode from Tiffany at eatathomecooks.com 2 sticks butter2 cups sugar4 eggs⅔ cup cocoa1 cup unbleached all-purpose flour1 tsp. salt½ tsp. baking powder¾ cup raspberry pie filling½ gallon vanilla ice cream Grease a 9×13 pan. In a...
by Tiffany King | Jul 26, 2019 | Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Ranch Glazed Carrots from Tiffany at eatathomecooks.com 2 lbs. baby carrots 10 Tbs. butter (softened )6 Tbs. light brown sugar4 oz. dry ranch salad dressing & seasoning mix...
by Tiffany King | Jul 25, 2019 | Dessert
Pear Cake with Cinnamon Buttercream Frosting from Tiffany at eatathomecooks.com Cake2 eggs1 cup sugar15 oz. pear halves (canned)2 cups flour1 tsp. salt2 tsp. baking sodaFrosting 4 Tbs. butter (softened)3 cups powdered sugar1 tsp. cinnamon1 tsp. vanilla1-2 Tbs....
by Tiffany King | Jul 24, 2019 | Dessert
Peach and Blackberry Pie from Tiffany at eatathomecooks.com 2 pie crusts (unbaked)6 peaches (peeled and sliced)1½ cups blackberries¾ cup sugar¼ cup instant tapioca Put the first pie crust in a pie plate. Stir the peaches, blackberries, and sugar together in a...
by Tiffany King | Jul 20, 2019 | Dessert
Cherry Pie Squares from Tiffany at eatathomecooks.com For the squares:2 cups unbleached all-purpose flour1½ Tbs. sugar1½ sticks butter½ tsp. salt1 egg yolk1 Tbs. lemon juice¼ cup milk1 can cherry pie fillingFor the icing:2-3 Tbs. butter (softened)1½–2 cups...
