by Tiffany King | Jul 14, 2019 | Side Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Mexican Vegetables from Tiffany at eatathomecooks.com 2 zucchini4 carrots1 green pepper1 onion2 cloves garlic2 cups frozen corn2 15 oz. cans diced tomatoes with juice1 tsp. cumin1 tsp....
by Tiffany King | Jul 12, 2019 | Breakfast, Main Dish
Scroll down for Large Family (6-8 servings) and Small Family (3-4 servings) recipes Spinach, Swiss and Bacon Egg Skillet from Tiffany at eatathomecooks.com 8 slices bacon (chopped)1 cup spinach (chopped and packed)12-16 eggs (beaten)3 slices swiss cheese Cook the...
by Tiffany King | Jul 11, 2019 | Breakfast
Scroll down for Large Family (6-8 servings) and Small Family (3-4 servings) recipes Breakfast Taquitos from Tiffany at eatathomecooks.com 12 (6") flour tortillas6 eggs (cooked and scrambled)6 slices bacon (cooked and crumbled)1 cup cheddar cheese (shredded...
by Tiffany King | Jul 11, 2019 | Breakfast
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Breakfast Croissants with Egg, Ham and Cheese from Tiffany at eatathomecooks.com 6 croissants6 slices ham6 slices American cheese6 eggs¼ cup milksalt & pepper (to taste) Whisk...
by Tiffany King | Jul 10, 2019 | Breakfast
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Breakfast Casserole with Ham & Monterey Jack Cheese from Tiffany at eatathomecooks.com 26 oz. hashbrown potatoes (frozen)½ lb. ham (diced)2 cups Monterey Jack cheese (shredded)12...
