by Tiffany King | Mar 28, 2020 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes. Plant-Based Pasta Puttanesca from Tiffany at eatathomecooks.com 1 lb. whole wheat spaghetti1 Tbs. olive oil½ onion (diced)3-4 cloves garlic (crushed)9.5 oz. jar sliced kalamata...
by Tiffany King | Jul 20, 2019 | Main Dish
Scroll down for Large Family (6-8 Servings) and Small Family (3-4 Servings) recipes Chicken Alfredo Pasta Bake with Sun-dried Tomatoes from Tiffany at eatathomecooks.com 1 lb. penne pasta (cooked)2-3 cups chicken (cooked)1 recipe of Alfredo Sauce8.5 oz. sun-dried...
